Russian

»Best borscht (hearty soup) and Russian cuisine like you won’t find anywhere else in Bratislava. The experience is crowned by its host - both owner and the chef. He will gladly explain everything and give you advice so that you have the best possible experience.« »I was there today and it was amazing. Bistro behind barbed wire! Borscht was great and so were the Pelmeni (stuffed dumplings) - although I am no expert on Russian cooking. However it is well worth a visit. The selection is not very broad, but that’s so good about it.« »The chief invited us to the garden to try tea from Samovar. He explained to us how Samovar works and he taught us how to drink vodka through bread.«